Class II โ€” Potential Health Hazard

Potential health hazard โ€” use of or exposure to this product may cause temporary or medically reversible adverse health consequences.

Frozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Recalled by Willamette Valley Pie Company, LLC Due to Potential Listeria Contamination

Date: February 19, 2026
Company: Willamette Valley Pie Company, LLC
Status: Ongoing
Source: FDA (Food)

What You Should Do

Stop using this product immediately. Do not consume, use, or distribute it.

Return the product to the place of purchase for a full refund. If you have questions, contact Willamette Valley Pie Company, LLC directly.

If you believe you have experienced symptoms related to this recall, contact your healthcare provider immediately.

Affected Products

Frozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Net wt. 24.5oz. UPC 0002251881223. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen Raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Convection Oven: Preheat convection oven to 350 degrees F. Bake pies for 25 minutes. Reduce heat to 335 degrees. Bake for an additional 30-35 minutes. Ovens will vary. Adjust time and temperature accordingly. Conventional Oven: Preheat to 350 degrees F. Bake for 40-45 minutes. Suggestions: Brush a sugar wash, then sprinkle with turbinado sugar, or use egg wash before baking. For best results, allow to cool 3-4 hours.

Quantity: 182 cases

Why Was This Recalled?

Potential contamination with listeria monocytogenes.

Where Was This Sold?

This product was distributed to 2 states: IL, OR

Affected (2 states)Not affected

About Willamette Valley Pie Company, LLC

Willamette Valley Pie Company, LLC has 3 total recalls tracked by RecallDetector.

Related Recalls

Data sourced from the FDA (Food). Last updated March 26, 2026. View original report